AA welcomes St. Ewe Eggs as new partner

St. Ewe is a family-owned, award-winning British egg producer based in Cornwall. Founded by the Tonks family over 50 years ago, the business has grown from a small family farm into one of the UK’s leading premium egg brands while remaining committed to family values, hen welfare and nutrition.

This week St. Ewe have launched an exciting new product to market! Pure egg. Nothing else. Developed with chefs, made for kitchens. A new liquid egg range, bringing free-range British egg integrity into a ready-to-use format designed for professional kitchens.

Taste

Clean, rich and unmistakably St. Ewe, the range includes vibrant yolks for depth and colour, whites that whip, bind and set perfectly, and liquid whole eggs for convenient cooking.

Quality

Carefully pasteurised for safety, consistency and performance, these are the same quality eggs St. Ewe are known for.

Provenance

From British family farms to the pass Ready-to-pour 1KG cartons.